Guided workshop: Participants will receive expert guidance from a Guatemalan barista who will lead the workshop, providing insights and instructions throughout the session.

Coffee tasting: Attendees will have the opportunity to taste and explore different flavors of Guatemalan specialty coffee beans.

Education on coffee varieties: The workshop will cover the characteristics and differences between three distinct coffee bean varieties, allowing participants to deepen their understanding of the flavors and profiles of each.

Grind sizes and brewing methods demonstration: Participants will learn about the importance of grind sizes and how they affect the brewing process. Various brewing methods will also be demonstrated to showcase different techniques and flavors.

Cultural insights: Throughout the workshop, participants will gain insights into the rich coffee culture of Guatemala, learning about its significance and the unique aspects of Guatemalan specialty coffee.

Interactive experience: The workshop is designed to be engaging and interactive, ensuring participants have a hands-on and enjoyable experience while learning about the art of coffee brewing.