Make Guatemalan Tamales

Kukul Tales

Kukul Tales 4 Avenida Sur 11, Antigua Guatemala

Corn is a very important ingredient in Guatemalan culture and people and one of the first foods prepared by Mayans was tamales. In this workshop, you will learn with a Mayan traditional cook how to prepare sweet and salty tamales with fresh criollo corn masa, local ingredients, and traditional culinary techniques.

Make Guatemalan Tamales
Cost per person:
1 person (private) $45.00
Age / Max Group:
All ages, Max of 6 people
Duration:
1.5 hours
Start Time(s):
Wed-Sat 11:30 am , 4 pm
Languages Spoken:
English, Spanish
Days Closed:
Sunday